HTM 34100: Operations Control And Analysis In The Hospitality Industry

3 Credits

Spring 2025Lecture

Spring 2025 Instructors(1)

Yoon Lee

Applications of the control process and quantitative analysis to effectively manage an efficient and profitable hospitality business. The emphasis is on planning budgets, controlling operational activities, and evaluating performance.

Course HTM 341 from Purdue University - West Lafayette.

Prerequisites:

(HTM 24100 or CE 24100 or MGMT 20100) and HTM 31200 [may be taken concurrently] and HTM 25500

Course Overview

Course GPA

GPA: 3.01

Grade Distribution% of Students

A: 31%

B: 39%

C: 23%

D: 3%

F: 4%

Data Averaged From:

Instructors4 instructors

Semesters7 semesters

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Spring 2025 Schedule:

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