3 Credits

LectureDistance LearningLaboratoryFall 2024Science Technology and Society
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A study of animal agriculture emphasizing the efficient production of animal food products from poultry, dairy and meat animals. Course may also be offered for dual credit with cooperating Indiana high schools upon documented approval by Department of Animal Sciences. This course is required for ANSC majors classified as Freshman and Sophomores.

Course ANSC 10200 from Purdue University - West Lafayette.

Fall 2024 Schedule:

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